Pralines and Cream flavouring (also known as candy flavouring oil) add that rich caramel taste and smell to your baking. This brown sugary caramel goodness will enhance any baked dessert. It is your secret to making your food fabulous.
A little goes a long way! LorAnn Flavors are three to four times the strength of water or alcohol-based flavourings or "extracts". When substituting our flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. LorAnn Oils and Flavors are: SUGAR-FREE
- 1 dram = 0.125 oz = 1/8 oz = 1 tsp
- Gluten-Free & Sugar-Free
- Contains Artificial flavour, Caprylic triglycerides.
- Mostly Soluble in water
- Appropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil or cocoa butter to thin/smooth (typical use is ¼ to ½ teaspoon per 500gms).
- Certified Kosher
- 1 Dram = 3.7ml
